From: J�r�my on
Ace <b.rogers(a)ifrance.com> wrote in
news:bjk5u5dv7etno03e83km20phq6bkksievu(a)4ax.com:

> On Thu, 6 May 2010 13:22:10 +0100, "Hog"
> <sm911SPAM(a)CHIPShotmail.co.uk> wrote:
>
>
>>I don't know why you wouldn't want to tour the US though. Amazing
>>landscapes and lovely people.
>
> Terrible food, dreadful beer. People? Well, some may be lovely, but
> there's a lot who aren't.

A couple of years living in San Francisco persuaded me that I really am a
European, temperamentally as well as just by birth. But I would always
recommend Europeans, and especially Brits, to go and see what the US is
like. Especially Brits because the common language allows you to see in
amazing detail just how bizarrely different people are.

There is some great food, too, and even some great beer. Admittedly
mostly on the edges, and there's an awful lot of middle.

I find it's a good plan to assume that people are lovely everywhere. It
generally turns out to be true.

--
Jeremy
R1200RT
From: Andy Bonwick on
On Thu, 06 May 2010 19:45:22 +0100, Champ <news(a)champ.org.uk> wrote:

>On Thu, 06 May 2010 19:07:28 +0100, Andy Bonwick
><nospam(a)bonwick.me.uk> wrote:
>
>>I felt cheated after I'd walked up Mt Blanc only to be told it wasn't
>>the highest in Europe. Note the use of the word walked as opposed to
>>flew up.
>
>Did you start at sea level?

I crossed the Channel on a boat if that's what you mean.
From: Stephen on
On 6 May, 20:14, Colin Irvine <l...(a)bottom.of.home.page> wrote:

> And of course US steaks are largely full of growth hormones and
> antibiotics. Ugh!

Well, that may be the case... but the restaurant (chain) serving some
of
the best tasting steaks I've eaten is in the US; Morton's.
From: doetnietcomputeren on
On 2010-05-06 22:45:37 +0200, Stephen <stephen.packer(a)gmail.com> said:

> On 6 May, 20:14, Colin Irvine <l...(a)bottom.of.home.page> wrote:
>
>> And of course US steaks are largely full of growth hormones and
>> antibiotics. Ugh!
>
> Well, that may be the case... but the restaurant (chain) serving some
> of
> the best tasting steaks I've eaten is in the US; Morton's.

Morton's, Pete Miller's, Ruths Chris - all very good in their own way,
but, if I had a choice, it would be the porterhouse steak from
Saltgrass Steakhouse in Galveston TX.

--
Dnc

From: muddy cat on
In article <lca3u597l9hapgcssh835m9j7u0vut90lv(a)4ax.com>,
Owen <pericles(a)ntlXXWorld.com> wrote:

> So I think first on the list is to ride up through California,

Let me know if you need help with anything planning wise or after you
arrive.

--
Mike UKRMMA: 23
V-Strom (The warthog)
The spirit of the living beings was in the wheels
skype: muddycat